Larnaca's Greek dining scene runs from city-centre grill houses to leafy gardens and seafront tavernas. Whether you're after charcoal-grilled lamb shank, slow-cooked kleftiko or a plate of fresh fish by the water, this handful of local spots covers the classics.

Elia Backyard Restaurant sits in the city centre with charcoal-grilled dishes like souvlaki and Greek salad, backed by warm, attentive service. Ithaki Garden Restaurant offers a leafy, fairy-lit setting with standout grilled octopus, while Militzis Restaurant is a family-run tavern by the sea known for its kleftiko and generous portions. Just outside town in Voroklini, Mer Bleue serves fresh fish, oysters and calamari with sea views.

All four are mid-priced and welcome both casual meals and longer, relaxed dinners. Browse the details below to find the right table for your evening in Larnaca.