I piatela tou Psara

Tucked into a quiet residential corner of Latsia, Η Πιατέλα του Ψαρά is a family-run, tavern-style fish restaurant that has built a loyal following for its fresh catch and generous portions. Reviewers consistently praise the quality of the fish, describing it among the freshest available in Nicosia, alongside friendly, welcoming and highly attentive staff. The setting is simple and unpretentious, with a fireplace adding warmth on cooler evenings and a calm, relaxing atmosphere suited to easygoing dinners.

Fish here is served deep-fried, a style most guests enjoy though it may not suit everyone's taste. With very good prices for the quality on offer, it's easy to see why the restaurant maintains a strong 4.8 rating. Open evenings Monday to Friday from 7pm to 11:30pm, it's a solid choice for anyone craving straightforward, fresh seafood away from the tourist crowds.