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Nubila RoofTop Restaurant - Bar · Protaras

Nubila RoofTop Restaurant - Bar, меню и цены

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Меню

40 блюд

Закуски и мезе

  • WILD MUSHROOM VELOUTÉ €8.00 A silky blend of fresh mushrooms, flavored with black truffle and fresh thyme, topped with crispy croutons
  • BEEF CARPACCIO BLACK ANGUS €18.50 Sliced raw Black Angus, topped with baby rocket, capers, parmesan and truffle flakes
  • GARLIC BREAD €8.50 Topped with feta cheese, tomatoes and oregano
  • HALLOUMI €9.50 Soft Halloumi cooked in oven accompanied with rose flower marmalade
  • MUSHROOMS €10.50 Mixture of mushrooms, sauteed in aromatic butter sauce accompanied with Greek pita
  • PINSA ROMANA €19.00 With tomato sauce, fresh mozzarella burrata, prosciutto, aged parmesan, rocket leaves and truffle flakes
  • BONE MARROW BRÛLÉE €14.50 Josper-roasted Black Angus bone marrow, with a caramelized sea salt and brown sugar crust. Served with aromatic Garlic Confit and toasted bread.
  • FRIED MOZZARELLA BITES €9.50 Crispy fried cheese ball with Basil pesto and fruity marmalade
  • BLACK ANGUS TARTARE €19.00 Finely hand-chopped Black Angus beef, delicately seasoned and served with a crispy egg yolk
  • OYSTERS EMBERS (2pcs) €15.50 Fresh oysters fire-roasted in our Josper oven, topped with aromatic herb butter
  • BAO BUNS €9.50 Pulled pork with BBQ Sauce, julienn
  • SPRING ROLLS BLACK ANGUS €16.00 Spring Rolls stuffed with Black Angus stir fried beef and vegetables, accompani

Салаты

  • GREEK SALAD €13.50 Marinated cherry tomatoes, cucumber, green peppers, onion, capers, black olives, topped with Feta cheese and carob rusk Не на вынос
  • BEETROOT SALAD €14.50 Josper-roasted beetroot salad, paired with fresh ruccola, green apple, roasted hazelnuts, and sweet raisins, finished with a creamy
  • BURRATA €14.50 Marinated cherry tomatoes, basil pesto, balsamic cream and dried prosciutto
  • FIG AND PROSCIUTTO BOUQUETS €15.50 A carpaccio-style base of thinly slice fresh figs and topped with Prosciutto bouquets and feta mousse. Finished with roasted pistachios and Commandaria glaze.

Мясо

  • BLACK ANGUS STRIPLOIN €31.50
  • BLACK ANGUS RIBEYE €38.50
  • USDA BLACK ANGUS TOMAHAWK €159.00
  • USDAS BLACK ANGUS PICANHA €39.50
  • USDA BLACK ANGUS RIBEYE €64.00
  • JAPANESE WAGYU STRIPLOIN A5 SLICED €45.00
  • JAPANESE WAGYU RIBEYE A5 €100.00
  • BLACK ANGUS CHATEAUBRIAND (For Two) €84.00 All the premium cuts are accompanied with fried potato cube potatoes and vegetables.
  • LOBSTER TAIL - THE "SURF & TURF" / 350gr €49.00 Elevate your cut with a Josper-fired lobster tail glazed with herb-infused butter. The ultimate "Surf & Turf" experience, designed to melt perfectly

Паста

  • FRESH PAPPARDELLE CHICKEN €17.50 Tender chicken, variety of fresh mushrooms in a creamy sauce flavored with truffle and estragon
  • FRESH TAGLIATELLE PRAWNS €19.50 In a white creamy sauce, garlic, mustard, ouzo, Greek white wine and lime zest
  • FRESH PAPPARDELLE CACIO E PEPE €19.50 With fresh pepper, pecorino Romano, truffle, fresh butter served in a cheese wheel
  • MUSHROOMS RISOTTO €17.50 With black truffle, mixture of fresh mushrooms, pine nuts, fresh thyme and parmesan.
  • VEGAN RAVIOLI €17.00 Stuffed with tofu and mint, glazed in a pumpkin cream and topped with vegan "feta"

Main Dishes

  • BLACK ANGUS BEEF STRIPS €27.50 With mushroom ragout flavored with black truffle, koumandaria, mashed potato, and vegetables
  • HALF GRILL CHICKEN €18.50 Half chicken marinated with herbs accompanied with a mild 'curry' sauce on side, black rice and salad
  • SMOKED FIRE BURGER / 250gr €19.50 Juicy Black Angus patty fire-roasted in our Josper oven and glazed with smoked Bourbon. Topped with crispy Prosciutto, Gin-infused pickles, silky smoked Cheddar sauce and accompanied with fried potatoes.
  • BLACK ANGUS BEEF RIBS €28.50 Short Beef Ribs, slow cooked in BBQ marinate, mashed potato and vegetables
  • LAMB SHANK €21.50 With wine sauce flavored with Greek herbs, mashed potato and vegetables
  • IBERICO PLUMA "THE WAGYU OF PORK" €27.50 Premium Iberico Pluma, flash-grilled in the Josper. Finished with a smoked Bourbon glaze and toasted hazelnuts, served with celeriac puree and sautéed vegetables.
  • BLACK ANGUS SURF & TURF €59.00 Premium beef fillet, seared in fresh butter, paired with a tender lobster tail. Finished with herb-infused butter and crowned with premium caviar, served with mashed potatoes and tender broccolini
  • SALMON "EMBER & VELVET" €24.50 Josper-fired salmon fillet with an extra crispy skin, set on a velvet celeriac puree. Served with baby broccolini and vibrant herb-infused oil
  • GRILL JUMBO PRAWNS €26.00 King prawns on the grill, accompanied with aromatic black rice and zucchini/carrot flakes
  • HOMEMADE VEGAN SEITAN STEAK €24.50 Plant-based steak made from high-protein seitan, expertly seasoned and accompanied with vegan Aioli sauce, sautéed vegetables and potato cubes

Составлено командой CyprusBites 26 авг 2026. Цены могут измениться. Это ваше меню? Исправьте его за минуту, бесплатно.