Old Town Restaurant, Polis

Old Town Restaurant in Polis Chrysochous is a family-run Mediterranean restaurant with Greek roots, blending refined hospitality with a sense of tradition. Guests praise the calm, elegant setting—white tablecloths, beautiful stone interiors, and a leafy courtyard shaded by grape vines—perfect for relaxed evenings and date nights. The kitchen focuses on quality ingredients and careful presentation.

Highlights from recent diners include fresh fish, perfectly cooked scallops, sole stuffed with crab, juicy prawns, and expertly prepared steaks. House-made ravioli stands out, as do comforting classics like rabbit stifado and popular starters such as duck rolls. Desserts get equal attention, with silky panna cotta and homemade tiramisu frequently mentioned.

Portions are generous, local wine pairings such as Vasilikon’s Methy are well regarded, and the team accommodates gluten-free choices without compromising on flavor. Service is warm and genuine, though at peak times courses may arrive a little slowly. A welcoming choice for a special evening in the heart of Polis.