Kakopetria · Nicosia · €€€ · ★ 4.5 (430) στο Google · Αγαπημένο των ντόπιων
Κλειστό τώρα · Σήμερα 12:30-15:00 & 19:00-22:00
Family-run Kakopetria tavern blending Cypriot and Cretan flavors. Meze, grills, indoor A/C and outdoor seating. Reserve on busy weekends.
Πόσο ταιριάζει αυτό το μέρος με ό,τι θέλεις τώρα: διάθεση, κουζίνα, απόσταση, ώρα και ο σημερινός καιρός. Βαθμός προσωπικού ταιριάσματος, όχι αξιολόγηση ποιότητας.
Δικό σου είναι αυτό το κατάστημα; Διεκδίκησέ το τώρα.
Ais Giwrkis is a family-run tavern in Kakopetria known for blending Cypriot and Cretan cuisines. Guests highlight the meze for sharing and a menu with distinctive dishes you won’t easily find elsewhere, from Cretan-style pork with celery and richly sauced mushrooms to excellent seftalia, saganaki, grilled halloumi and hearty mixed grills. The team, including the owner, is frequently praised for warm, hands-on service and for helping guests choose quick dishes when time is short.
Indoors is air‑conditioned, while outside tables offer an alfresco option; the restaurant is perched above the village and can be reached by car or stairs. Desserts like the fragrant orange cake are often mentioned, as is a tasty house red. Clean surroundings and well-cooked, juicy mains add to the appeal.
It’s popular on holidays and weekends, so reservations are strongly recommended. Some specialty items (like goat) may sell out, encouraging a return visit to explore more of the Cypriot–Cretan repertoire.
Order this: Seftalia, Pork with celery, Mushrooms in sauce, Grilled halloumi, Saganaki, Mixed grill, Orange cake
Summarized from public guest reviews.
Δεν υπάρχουν ακόμη κριτικές μελών, γίνε μέλος και άφησε την πρώτη.
Usually busiest 12:30-14:00 on weekdays (estimate)
For a calm table, aim mid-afternoon, after 2:30pm.
Κρυφό διαμάντι
