The Steak House

Set on Limassol’s Old Port with views across the marina, The Steak House focuses on quality meat cookery in an elegant, low‑lit setting suited to date nights and relaxed conversation. Guests highlight professional steak service—staff present different cuts and cook them to preference—alongside refined starters such as oysters and foie gras. Portions for salads and sides are generous, and there’s good wine to pair with your meal.

Service is consistently described as welcoming, helpful and efficient, and booking a table is straightforward even at busy times. Pricing reflects the prime location and ingredients, and the restaurant stays open until midnight most days, with lunchtime service on weekends. Come for the marina outlook, attentive hospitality and a classic steakhouse experience in Limassol’s harbour district.