The House of Fish and Chips

The House of Fish and Chips brings genuine British-style fish and chips to Latsia, Nicosia, serving battered cod with hand-cut chips, mushy peas, real English sausages and salt-and-vinegar seasoning rarely found elsewhere on the island. Diners describe it as the only authentic English fish and chips experience in Nicosia, praising generous portions, fair pricing and a friendly, personable owner who makes guests feel at home. The menu, available for dine-in, takeaway and delivery via Wolt and Foody, includes a seafood-topped fish and chips platter with mussels, prawns, cod and calamari, plus a dedicated kids menu and cold beer on tap. Open evenings Wednesday to Monday and for a Sunday lunch session, it's a relaxed, budget-friendly spot rated 4.5 stars by Google reviewers who consistently call the fish and chips among the best they've had, whether they're craving comfort food or a true taste of the UK in Cyprus.